Yesterday, I spent the afternoon with my good friend Joice at Estero de Binondo. We had a very late lunch consisting of steamed lapu-lapu and buttered chicken. Both were delicious! I highly recommend this hole-in-the-wall eatery for its no-frills ambience and value for money Chinese cuisine.
We capped off our catch-up session with some ube milk tea at Eng Bee Tin beside Binondo Church. It was a refreshing way to end a day of stories and laughter.
I will always go back to Binondo for cheap, delicious eats! I hope that you can also visit the world’s oldest Chinatown soon.