The Covid-19 pandemic has been challenging for all of us. Personally, I struggled during the first few weeks of staying at home because I was so used to going out almost everyday. One of my pastimes before was having a cup or two of coffee. I enjoyed crocheting while enjoying a cuppa at a cafe.
When the quarantine was imposed, I found myself at home with my stash of instant coffee. While I also have my own instant favorites, I craved for freshly brewed coffee as I was accustomed to. Luckily, I found Coffee Buddy online.
I initially purchased their Kalinga Dark Roast, Sagada Dark Roast, and french press. I learned to brew my own coffee, and it was definitely a game changer! It enhanced my quarantine experience as it brought back my coffee shop vibes. I also drastically cut down on my sugar intake, as I prefer enjoying my brewed coffee black.
I love Coffee Buddy’s local coffee selection so much, that I restocked from their shop yesterday. This time, I got Benguet Dark Roast and Espresso Dark Roast.
This is not a sponsored post. I am simply a fan of Coffee Buddy’s dark roast flavors. Learning to brew my own coffee has improved my home life, and has enabled me to enjoy my favorite beverage while on lockdown.
I hope that you will also find your perfect brew soon!